PITTSGROVE MENU

APPETIZERS
SANDWICHES
DINNERS
SEAFOOD
PIZZA
SALADS
DRINKS & DESSERT

Chicken Wings: Breaded or Non-breaded

Sauces: original, mild, hot & sweet, teriyaki,
honey BBQ, garlic parmesan, sweet chili. Smoking Joe’s sauce 1.00.
(10)   16.00
(20)    30.00
(50)    70.00
(100)   130.00

French Fries    5.00

Crab Fries    8.00
Fries seasoned with old bay served with cheese sauce.

Buffalo Chicken French Fries    12.00

Casino Fries    10.00
Crispy french fries tossed with sautéed onions, hot peppers, bacon, and cheese wiz; served with ranch dressing.

Homestyle Fries    12.00
Tossed house-made french fries with gravy, shreds
of breaded chicken & melted cheese.

The Bobbo    13.00
Our house-made french fries, tossed in a beer cheese sauce, broccoli, craisins, roasted peppers & topped with onion frizzles.

Bacon Wrapped Shrimp    14.00
Shrimp wrapped with chef style bacon & horseradish.
Served with a mango chutney.

Clams Casino (7)    12.00
Clams stuffed with our house casino mix & baked to perfection!

Crabby Bread    12.00
Lump crab on top of Italian bread with melted mozzarella
cheese & drizzled with spicy garlic sauce.

S.O.S Shrimp    12.00
Battered shrimp tossed in our own hot sweet sauce, served with wasabi ranch.
Steak Kebabs    17.00
Marinated filet tips, onions, peppers, cherry tomatoes,
seared & baked topped with a teriyaki glaze.

Artisan Mac & Cheese    11.00
Freshly made pasta tossed in our mornay sauce,
topped with cheese & baked.

Dive In Dip    11.00
A blend of cheeses, fresh spinach & fire roasted
red peppers; baked & served bubbling with tortilla chips
for dipping.



Single Sampler    12.00
Poppers (3), onion rings (4) & mozzarella sticks (3)

Double Sampler    17.00
Chicken quesadillas, french fries & poppers (3)

Triple Sampler    32.00
Chicken & steak quesadillas, cheesesteak sliders (2), mozzarella sticks (3) & french fries.

Home Run    65.00
1lb.  mussels, fried shrimp, Philly rolls, cheesesteak sliders, bruschetta & crabby bread.

Quesadillas Served with Sour Cream
Steak 17.00 • Chicken 13.00 • Shrimp 17.00
Veggie 12.00 • Cheese 9.00

Buffalo Fingers    13.00
Our traditional house made chicken finger tossed in blue cheese & hot sauce. Served with french fries.

Chicken Fingers    11.00
Served with french fries.

Stuffed Long Hots    10.00
Long hots stuffed with mozzarella & prosciutto
topped with tomato chutney.

Nachos    11.00
Nachos topped with jalapenos, scallions
& cheddar cheese.
Add chicken 4.00, beef 6.00, or Shrimp 8.00

Poppers    8.00
Jalapeno peppers stuffed with cream cheese,
deep fried, served with marinara.

Philly Rolls    14.00
A house specialty: stuffed wonton wrapper rolled
with steak, green peppers, onions & cheese.
Served with our spicy ketchup

*NEW* Buffalo Chicken Rolls    13.00
Buffloa Chicken and cheese rolled and fried served with blue cheese.

Mozzarella Sticks    9.00
Breaded mozzarella sticks fried golden brown.

Bruschetta    11.00

Calamari   14.00
Battered & served with marinara sauce.

Onion Rings    10.00
Steak cut served with Texas petal sauce.

Deviled Eggs    8.00
A house specialty: light & fluffy with a little bite!

 

 

All sandwiches served with chips. You may upgrade to onion rings or french fries for an additional charge.

Sornone   15.00
6 oz. filet with sharp provolone, long hots & spinach on garlic bread.

Chicken Italiano    13.00
Traditional breaded cutlet (also available grilled) with spinach, roasted red peppers & sharp provolone.

Chicken Cheesesteak   12.00

Buffalo Chicken Cheesesteak   14.00

Tavern Cheesesteak   13.00
Sirloin cooked medium rare topped with your choice
of cheese.

Junior’s Cheesesteak   14.00
Old Philly style sliced rib eye with your choice of cheese.

Chicken Parm   12.00

Hot Roast Beef   10.00

Prime Rib   14.00
Slow roasted prime rib served au jus.

Maryland Style Crab Cake Sandwich   16.00
Broiled or fried, served on a toasted bun with
tartar sauce & lettuce.

Pulled Pork   12.00
Slow roasted, juiced or BBQ for 1.00

Godzilla Burger 16.00

Onion ring, bacon, sriracha, American Cheese & ranch on a long roll

Good Morning Vietnam 15.00

Topped with sunny side egg, sriracha, pork roll & ketchup

Western Burger 16.00

Topped with bacon, crispy fried onions, BBQ sauce and garnished with TJ’s Pickles

Godfather 13.00
Cheesesteak with mozzarella sticks, fried onions, pizza sauce & provolone cheese.

Italian Sausage 10.00
Sweet Italian sausage, green peppers & onions on a long roll.

Pork Roll & Cheese 8.00

Grilled Cheese 7.00
 Your choice of Wheat, White or Rye with ham, bacon or tomato for 1.00 more.

Traditional Cheeseburger 13.00
Black Angus Beef 8 oz. 

Veggie Burger 10.00

Cheeseburger Deluxe 16.00
with lettuce, tomato, onion plus french fries & cole slaw.

Meatball Parm 10.00

Club Sandwich 12.00
Your choice of wheat, white or rye toast with turkey, ham or tuna served with bacon lettuce & tomato.
Add cheese 1.00

Deluxe Clubs 15.00
Your choice: cheeseburger, cheesesteak, chicken or cheesesteak.

Steakout Sub  9.00
Your choice of turkey, ham, roast beef, American, Italian, or tuna with lettuce, tomato & onion.

Backyard Burger 15.00
8 oz. all beef patty with bacon, onion rings & cheese wiz.

Wedge Burger 15.00
Wedge salad on a burger, crisp lettuce, bleu cheese crumbles, & bleu cheese dressing, bacon & tomato.

*NEW* Wild Thing 18.00
Crab cake with our dive in dip, lettuce, topped with crab crackers, & chipotle sauce.

Proudly offering one of a kind, delicious entrees that are sure to please!

*NEW Lemon & Herb Salmon     24.00
Marinated Mediterranean style.

*NEW Shrimp fra Diavolo    23.00
Jumbo lump shrimp in our house Fra Diavolo sauce.

Seafood Newburg     28.00
Shrimp and scallops over penne pasta in a sherry
cream sauce.

Lobster Ravioli     27.00
Served with sautéed shrimp and crab in a blush
sauce.

*NY Strip     8 oz. 26.00
Seared then broiled to temp, topped with onion
frizzles & a pan reduction.

*Filet Italiano     34.00
Stuffed with spinach, roasted red peppers & sharp
provolone. Pan seared & baked to temp.

*Filet Mignon 8 oz.      37.00
Filet pan seared then baked to temp. Served in our
pan reduction. Add sauteed mushrooms 6.00 • Shrimp 8.00 • Crab Meat 12.00

 

 

 

 

 

*Prime Rib Dinner     32.00
Slow roasted & baked to medium rare.

*NEW Chicken Parmesan 26.00
Baked Chicken smothered in sauce and cheese. 

Penne Alla Vodka     18.00
Freshly made penne tossed in our signature house vodka sauce. Add Chicken 4.00 or Shrimp 8.00.

*NEW Baked Ziti     19.00
An Italian favorite!

*NEW Chicken Western    25.00
Grilled chicken breast, bacon, chopped tomatoes
BBQ sauce and melted cheese.

Chicken Marsala     26.00
Dredged chicken, pan fried with sauteed mushrooms & deglazed with Marsala wine.

 

Sides

Spinach 5.00 • Baked Potato 3.00 • Pasta Salad 4.00 

Potato Salad 4.00 • Coleslaw 2.75

The Loaded Baked 6.00 Bacon, cheese wiz & fried scallions.

Asparagus 9.00 • Sauteed Mushrooms in garlic & herbs 8.00

PROUDLY SERVING THE HIGHEST QUALITY SEAFOOD

Mussels White, Red or Diablo
(1 lb) 11.00 • (2 lb) 21.00

Shrimp: Steamed Plain or Spicy Garlic
(1/2 lb) 14.00 • (1 lb) 21.00 • (2 1/2 lb) 49.00 • (5 lb) 90.00

Clams: Steamed Plain or Spicy Garlic
(10) 10.00 • (20) 18.00 • (30) 27.00 • (40) 38.00

Snow Crab 
(1/2 lb) 12.00 • (1 lb) 20.00 • (2 1/2 lb) 44.00 •  (5 lb) 85.00 

King Crab 
(1/2 lb) 42.00  • (1 lb) 83.00  • (2 1/2 lb) 195.00  • (5 lb) 390.00 

Clams Shucked on half shell
Qty. 10 11.00 • Qty. 20 19.00

Fried Shrimp Platter    14.00
Shrimp (6) served with fries and coleslaw.

 

 

 

Authentic and freshly prepared Pizza!  

STEAKOUTS PIZZA
Traditional red pizza (also available in white)
with our cheese blend baked to perfection!
Available in two sizes:
Bambino (10”) 10.00
Large (16”) 18.00

                                TOPPINGS

Whole Topping - 5.00 • 1/2 Topping - 3.00
Pepperoni, Sausage, Onions, Bacon, Extra
Cheese, Spinach, Tomato, Mushroom, Anchovies,
Black Olives, Green Peppers, Meatball, Ricotta

                       PREMIUM TOPPINGS

Steak $9 - Chicken $6 - Shredded Pork $6 - Shrimp $9 - Lump Crab $9

                         SPECIALTY PIZZA

Chicken Parm Pizza    26.00
Traditional red pizza topped with breaded chicken
cutlet tossed in pasta sauce with provolone cheese.

Buffalo Chicken Pizza    26.00
Chicken topped with mozzerella and bleu cheese.

Steakouts “Your Way”Works Pizza    29.00
Your choice of your 5 favorite toppings.

SPECIALTY PIZZA CONTINUED

Cheesesteak Pizza    24.00
Traditional white with mozzerella baked and topped
with our sliced rib eye, fried onions and finished with
American cheese.

Vegetarian Pizza    21.00
Traditional white with mushrooms, roasted peppers,
red onion, spinach and tomatoes.

Pizzazz Pizza    24.00
Traditional white made with a three cheese blend,
topped with sliced tomatoes and hot cherry peppers.

Western Pizza    26.00
Traditional red pizza topped with steak, green peppers,
onions, blended with barbecue sauce.

Seafood Pizza    29.00
Crabs, scallops and shrimp with spicy garlic sauce.

*NEW* Boujee Girl Pizza     22.00
White pizza topped with ricotta, broccoli & tomato.

Salads made with the freshest ingredients, Try one of our signature house made dressings today!

House Salad 
Small 5.00   Large 11.00

Caesar Salad    Small 5.00   Large 10.00
Romaine tossed with traditional caesar dressing, topped
with garlic croutons, shaved loccatelli cheese.
Add Chicken     4.00
Add Shrimp or Steak     8.00

Chipotle Taco Salad Served in a hard taco shell
with Chicken 15.00        with Steak 19.00

Chef Salad     14.00
Mixed greens, imported meats & cheeses, bacon, & your
choice of dressing.

Buffalo Salad
Mixed greens with vegetables topped with Danish blue
cheese crumbles.
Chicken 15.00   •   Shrimp 18.00

*NEW* Forgetaboutit     17.00
Large house salad with roasted red peppers, two meat balls, and a scoop of ricotta.

*NEW* Wedge Salad     13.00
A classic with bacon, blue cheese crumbles, tomatoes & blue cheese dressing.

***Salad Dressings***
House Balsamic. Italian, Caesar,  Ranch, Bleu Cheese
French, Honey Mustard, Garlic Parm.

 

If your craving a sweet treat or a craft cocktail, Steakouts has you covered!

DRAFT LINE UP

Bud Light - Miller Lite - Yuengling - Yuengling "Oktoberfest" - Stella - Stella Artois - Flying Fish - Bonesaw: Squeezins/Swoosh- Dogfish (60 minutes) - Evil Genius Stacey's Mom/Adulting/Trick or Trear - Kona "Big Wave" - Mango Cart- Yards "Philthy" - Troegs "Lucky Holler" -Jack's Abby - Great Lakes "Oktoberfest" - Ship Bottom "Pumpkin Ale"

BOTTLED BEER

Bud - Bud light - Miller lite - Coors light - Coors banquet - Miller high life - MGD - Yuengling - Yuengling light - Heineken - Heineken light - Modelo - Corona - Corona light - Corona premier - Michelob ultra - Dos Equis (xxx) - Blue Moon - Angry Orchard - Stella - Bud Platinum - Smirnoff Ice (flavors vary) - Twisted Tea (flavors vary) - Yuengling black and tan - Landshark - Rolling Rock - Sam Adams (flavors vary) - Victory - Bud Ice - PBR  - Sierra Nevada - Bud Lime Bud Orange - Beck's - St. Paulie Girl - Mike's (flavors vary) -  Shock Top Omission (gluten free) - Truly (flavors vary) - White Claw (flavors vary) - High Noon - O'doul's and more!

FROZEN DRINKS

Daiquiri - Pina Colada - Margarita(Flavors available)
Rum Runner - Mud Slide - Orange Cream
Frozen Cherry Water Ice - Irish Coffee - Dirty Banana 

DESSERT 

Our Desserts are Freshly baked and change weekly, if you are visiting and seeking a certain dessert please call ahead to confirm availability!

Raspberry Daydream

Vanilla Layered cake infused with raspberry liquor with a raspberry cheese cake center.

Coconut Cream Pie

Prepared and served in an individual portion, topped with whipped cream and toasted coconut.

Dark Side of the Moon

Fudge cake topped with a smooth coffee liqueur filled with chocolate mousse and covered with pure dark chocolate ganache!

Pumpkin Tiramisu 

Layers of vanilla cake, espresso soaked savoiardi biscuits, and pumpkin mascarpone. Completed with ladyfingers & a dusting of cinnamon.

Carrot Cake

An old fashioned favorite! Made with carrots, walnuts filled and topped with rich cream cheese icing and drizzled with crushed walnuts.

New York Cheesecake 

Rich and Creamy New York Style Cheesecake baked inside a honey graham crust.

Key Lime Pie 

Key Lime Custard in a honey graham crust.

Coconut Cream Pie

Prepared and served in an individual portion, topped with whipped cream and toasted coconut.

*Consuming raw or uncooked meat may increase your risk of food borne illness*
*Prices Are Subject to Change*
*Parties of 8 or more will have 20% Gratuity Added*
*Credit Card Fee 3%*
CLICK HERE TO DOWNLOAD A PRINTABLE MENU
Copyright 2024 Steakouts Home Plate
All Rights Reserved
menu